Premium natural Carpinello
PÂTÉ OF 36-MONTH AGED PARMIGIANO REGGIANO DOP.
All Premium line pâtés are produced in limited series and contain 36-month aged Parmigiano Reggiano DOP. To guarantee high quality standards, we carefully select our suppliers from among the most awarded dairies at the World Cheese Awards. Each package is numbered and marked with a serial number identifying the dairy of production.
36-month aged Parmigiano Reggiano DOP (MILK, salt, rennet) 51%, RICOTTA (WHEY, salt, acidity regulator: lactic acid), water, melting salt: sodium citrate